PROMOTING MAQASID AL-SHARI’AH THROUGH CIRCULAR HYBRID MODELS: WASTE COOKING OIL VALORIZATION IN URBAN MUSLIM COMMUNITIES OF BANDAR LAMPUNG
DOI:
https://doi.org/10.32332/akademika.v31i1.13722Keywords:
circular economy, waste cooking oil, Maqāṣid al-Sharī‘ahAbstract
Waste cooking oil (WCO) management in the urban circular economy faces challenges, including fragmented collection networks, information gaps, and inconsistent public participation. This study examines the gap between environmental awareness and WCO management practices, explores the roles of institutional integration, economic incentives, and digital technology in supply chain coordination, and explains the application of Maqāṣid al-Sharī‘ah principles in a community-based hybrid circular model. A qualitative exploratory case study was conducted across six subdistricts of Bandar Lampung City in February–March 2026. Using purposive and snowball sampling, the study involved 32 primary informants and two supporting informants from local government agencies. Data were collected through in-depth interviews, observations, documentation, and open-ended questionnaires, then analyzed interactively. The findings reveal that 70% of household informants continued to reuse or dispose of WCO, while 30% stored it for collection. Transportation costs decreased from IDR 2,500 to IDR 1,000 per liter. The hybrid circular model offers potential to strengthen supply chain coordination while operationalizing Maqāṣid al-Sharī‘ah through responsible, transparent, and equitable waste management.
Downloads
References
Azmin Shompa, Z., Akbar, M. A., & Mohd Mohadis, H. (2024). Harmonizing Maqasid al-Shari’ah with sustainable waste management practices: a conceptual framework for principles and implementation. International Journal of Islamic and Middle Eastern Finance and Management, 18(1), 142–165. https://doi.org/10.1108/IMEFM-02-2024-0061
Ddiba, D., Ekener, E., Lindkvist, M., & Finnveden, G. (2022). Sustainability assessment of increased circularity of urban organic waste streams. Sustainable Production and Consumption, 34, 115. https://doi.org/10.1016/j.spc.2022.08.030
Ersoy, P., Börühan, G., Kumar Mangla, S., Hormazabal, J. H., Kazancoglu, Y., & Lafcı, Ç. (2022). Impact of information technology and knowledge sharing on circular food supply chains for green business growth. Business Strategy and the Environment, 31(5), 1875–1904. https://doi.org/https://doi.org/10.1002/bse.2988
Gade, A. M. (2023). “Muslim Environmentalisms and Environmental Ethics: Theory and Practice for Rights and Justice.” The Muslim World, 113(3), 242–259. https://doi.org/https://doi.org/10.1111/muwo.12474
Hao, X., Dong, L., Liu, G., & Zhang, X. (2023). Polycentric governance in waste management: A mechanism analysis of actors’ behavior evolution at the community level. Resources, Conservation and Recycling, 191, 106879. https://doi.org/https://doi.org/10.1016/j.resconrec.2023.106879
Hosseinzadeh-Bandbafha, H., Nizami, A.-S., Kalogirou, S. A., Gupta, V. K., Park, Y.-K., Fallahi, A., Sulaiman, A., Ranjbari, M., Rahnama, H., Aghbashlo, M., Peng, W., & Tabatabaei, M. (2022). Environmental life cycle assessment of biodiesel production from waste cooking oil: A systematic review. Renewable and Sustainable Energy Reviews, 161, 112411. https://doi.org/10.1016/j.rser.2022.112411
Jailani, M. S., & Saksitha, D. A. (2024). Tehnik analisis data kuantitatif dan kualitatif dalam penelitian ilmiah. Jurnal Genta Mulia, 15(2), 88. https://doi.org/https://doi.org/10.61290/gm.v11i2
Kurniawan, T. A., Dzarfan Othman, M. H., Hwang, G. H., & Gikas, P. (2022). Unlocking digital technologies for waste recycling in Industry 4.0 era: A transformation towards a digitalization-based circular economy in Indonesia. Journal of Cleaner Production, 357, 131911. https://doi.org/https://doi.org/10.1016/j.jclepro.2022.131911
Lampung, D. L. H. P. (2025). Sarana Pengelolaan Sampah. In Dinas Lingkungan Hidup Provinsi Lampung. Pemerintah Provinsi Lampung. https://dlh.lampungprov.go.id/pages/sarana-pengelolaan-sampah
Lange, F. (2023). Behavioral paradigms for studying pro-environmental behavior: A systematic review. Behavior Research Methods, 55(2), 600–622. https://doi.org/10.3758/s13428-022-01825-4
Lee, H., Sakamoto, Y., & Yoshizawa, Y. (2024). Analysis of factors influencing participation in the separate collection of waste cooking oil. Environmental Challenges, 15, 100905. https://doi.org/https://doi.org/10.1016/j.envc.2024.100905
Lopresto, C. G., De Paola, M. G., & Calabrò, V. (2024). Importance of the properties, collection, and storage of waste cooking oils to produce high-quality biodiesel – An overview. Biomass and Bioenergy, 189, 107363. https://doi.org/10.1016/j.biombioe.2024.107363
Miles, M. B., Huberman, A. M., & Saldaña, J. (2014). Qualitative Data Analysis: A Methods Sourcebook (3rd ed.). Sage Publications.
Munir, M. A., Imran, S., Farooq, M., Latif, H., Hussain, A., Rehman, A. U., Sultan, M., Ali, Q., & Krzywanski, J. (2023). Development of a supply chain model for the production of biodiesel from waste cooking oil for sustainable development. Frontiers in Energy Research, Volume 11-2023. https://doi.org/10.3389/fenrg.2023.1222787
Nasir, N. M., Nair, M. S., & Ahmed, P. K. (2021). Institutional isomorphism and environmental sustainability: a new framework from the Shariah perspective. Environment, Development and Sustainability, 23(9), 13555. https://doi.org/10.1007/s10668-021-01227-0
Niam, M. F., Rumahlewang, E., Umiyati, H., Dewi, N. P. S., Atiningsih, S., Haryati, T., Magfiroh, I. S., Anggraini, R. I., Mamengko, R. P., & Fathin, S. (2024). Metode penelitian kualitatif.
Norita Mohd Nasir, Mahendhiran Sanggaran Nair, & Pervaiz Khalid Ahmed. (2022). Environmental sustainability and contemporary Islamic society: A Shariah perspective. Asian Academy of Management Journal, 27(2 SE-Original Articles), 211–231. https://doi.org/10.21315/aamj2022.27.2.10
Rahman, A., Oktaufik, M. A. M., Sasongko, T. W., Guntoro, I., Soedjati, D., Abbas, N., Rahman, A., Ulfah, F., Widiarto, A., Siswanto, Dharmawan, Trihadi, S. E. Y., Kusrestuwardani, Prihatin, A. L., Hadi, A., Indrijarso, S., Rahardjo, P., Barkah, A., Febijanto, I., & Sasongko, N. A. (2025). Current scenario and potential of waste cooking oil as a feedstock for biodiesel production in Indonesia: Life cycle sustainability assessment (LCSA) review. Case Studies in Chemical and Environmental Engineering, 11, 101067. https://doi.org/https://doi.org/10.1016/j.cscee.2024.101067
Rodríguez, J. S., Orjuela, A., & Cadavid, J. G. (2022). Characterization and optimization of a used cooking oils collection chain – Study case Bogotá, Colombia. Chemical Engineering Research and Design, 184, 59–71. https://doi.org/https://doi.org/10.1016/j.cherd.2022.05.049
Saldaña, J. (2021). The Coding Manual for Qualitative Researchers (4th ed.). Sage Publications.
Subagyo, A., Ip, S., Kristian, I., Ip, S., & Kom, S. (2023). Metode Penelitian Kualitatif. CV. Aksara Global Akademia.
Downloads
Published
Issue
Section
License
Copyright (c) 2026 Abizar, Muhammad Mujib Baidhowi, Mohammad Agus Nugroho, Frankline C.S.A. Okeke

This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.



