Diversifikasi Olahan Pepaya menjadi Brownies Kering dan Abon Kering bagi UMKM PRIMA JATI di Desa Rintisan Budaya Jatimulyo, Bantul. DEDIKASI: Jurnal Pengabdian Masyarakat, [S. l.], v. 5, n. 1, p. 81–89, 2023. DOI: 10.32332/d.v5i1.6154. Disponível em: https://e-journal.metrouniv.ac.id/JPM/article/view/6154.. Acesso em: 15 oct. 2024.